Making Valentine's sugar cookies is one of my favorite things to do...well not necessarily to do, but to eat! I had a little helper this year. She made it much more entertaining to make them!
She made sure to sample the dough as we went along no matter how hard I tried to keep her out of it! It has raw eggs, I know!
Good thing flour washes/brushes right off. :) 
Mmm...such a yummy treat! And I found out that if you freeze them after baking them, you can take them out whenever you want to eat one, frost it and it's just as fresh as the day you baked it!
